FoodWIse Nutrition Education

FoodWIse, previously called Wisconsin Nutrition Education Program (WNEP), is funded by the USDA and is designed to provide nutrition education that helps limited resource families and individuals choose healthful diets, purchase and prepare healthful food and handle it safely, and become more food secure by spending their food dollars wisely. Ashland County sites include: elementary schools, senior centers, Head Start centers, youth clubs, food shelves, and more. To find a class near you or to discuss new opportunities, call the UW-Madison Division of Extension Bayfield County Office. To learn more about FoodWIse in Wisconsin see the state website.

FoodWIse Nutrition Newsletters

FoodWIse Nutrition Newsletters- including the Harvest of the Month

FoodWIse Newsletters

Strong Bodies

Strong Bodies is a Free Virtual Strength-Training Class for Adults-

Learn More

Food Preservation

Food Preservation Equipment Lending Library and Preservation Information

Learn More

Chequamegon Bay Farmer’s Markets

Farmer’s Markets

Farmer’s Markets Brochure

Tips for Farmer’s Market Vendors

DATCP-Selling Home Baked Goods at Farmers Markets

Starting a Food Business in WI

Food Share Wisconsin SNAP

Learn More about Food Share-SNAP

Have A Question?

Stephanie LaPointe Bakker serves Ashland, Bayfield, & Iron Counties as the Nutrition Education Coordinator; Marisa Perlberg serves as a Nutrition Educator for Ashland, Bayfield, & Iron Counties

UW-Madison Extension Bayfield County || Bayfield County Courthouse||PO Box 218|| Washburn, WI 54891

Email Stephanie