Health and Well-Being
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Stephanie LaPointe Bakker serves as the Bayfield County Health and Well-Being Educator
UW-Madison Extension Bayfield County || Bayfield County Courthouse||PO Box 218|| Washburn, WI 54891
Food Preservation
Food Preservation Information
Chequamegon Bay Farmer’s Markets
Farmer’s Markets
FoodWIse Nutrition Newsletters
Archived FoodWIse Nutrition Newsletters- including the Harvest of the Month
These newsletters have NOT been optimized for accessibility.
Related Links of Interest
- Food & Nutrition Information Center (USDA National Agricultural Library)
- Fight BAC!® Partnership for Food Safety Education
- Gateway to U.S. Government Food Safety Information
- Nutrition.gov (Guide to Nutrition & Health Information on Federal Government websites)
- USDA Food Safety Information
- USDA Dietary Guidelines for Americans
- American Dietetic Association
- American Heart Association
- American Diabetes Association
- National Heart, Lung, and Blood Institute
- FDA Center for Food Safety & Applied Nutrition
- Food Safety & Health (UW Extension Food Safety and Food Preservation Information)
- National Center for Home Food Preservation (University of Georgia)
- Foodsense
University of Wisconsin-Madison Extension Bayfield County || Courthouse-117 E 5th Street, PO Box 218 || Washburn, WI 54891
711 for Wisconsin Relay (TDD)
Stephanie Bakker || 715-373-3294 || Email