This website has been designed as an informational hub to showcase the successes and ongoing progress of the local food movement in the Chequamegon Bay Region.
Harvest of the Month – January 2019 – Oranges (pdf, 2 pages, 2MB)
Harvest of the Month – April 2018-Onions (pdf, 2 pages, 1656 KB)
Harvest of the Month-March 2018 Cabbage (pdf, 2 pages, 1041 KB)
Jan-Feb 2018 Senior Newsletter FoodWIse (pdf, 4 pages, 888kb)
For more information please contact:
Gina Monroe, FoodWIse Coordinator
715-682-7017 ex 512