Nutrition Newsletters & Information

This website has been designed as an informational hub to showcase the successes and ongoing progress of the local food movement in the Chequamegon Bay Region.

Harvest of the Month


Harvest of the Month – January 2019 – Oranges (pdf, 2 pages, 2MB)

Harvest of the Month – April 2018-Onions (pdf, 2 pages, 1656 KB)

Harvest of the Month-March 2018 Cabbage  (pdf, 2 pages, 1041 KB)



Nutrition Nibbles Header

Jan-Feb 2018 Senior Newsletter FoodWIse    (pdf, 4 pages, 888kb)



For more information please contact:

Gina Monroe, FoodWIse Coordinator

715-682-7017 ex 512

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